Aug
18

Apple pie with honey

Ingredients:-

  • 3 ———- Apples peeled, seeded, cut into wedges and cooked.
  • 1/2 cup ———- butter or margarine
  • 1/2 cup ———- Sugar
  • 2 tbsp ———- water
  • 1 ———- egg
  • 1 cup ———- Flour
  • 1 tsp ———- Baking powder

    • For Syrup:-

  • 80 ml ———- butter or margarine
  • 80 ml ———- honey
 Apple pie with Honey

Method:-

    1. Preheat oven and grease a 20 cm pie dish with butter. Drain apples reserving rhe syrup.
    2. Heat butter or margarine sugar, reserved apple syrup and water.
    3. Once the sugar has dissolved, leave to cool. beat in the egg.
    4. Combine the cake flour and baking powder and add to the butter mixture .
    5. Mix to form a slack butter. Arrange the apple wedges in the pie dish and pour the batter on top.
    6. Bake for 25-30 minutes or until golden brown and bake through.
    7. To make the syrup, melt butter or margarine with honey and pour over the pie as soon as it comes
    8. out of the oven.
    9. Serve with the ice-cream or the cream.


Related Recipes:

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  2. Apple strudel recipe
  3. Apple cake
  4. Honey baked chicken
  5. Chicken With Apple
  6. MANGO COBBLER
  7. Sugar free Gateaux
  8. Corn-N-Cream recipe
  9. Tea Cakes
  10. Apple with Pear



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