Cooking Recipes
Jul
18
Baked Pomfret
Ingredients:
Pomfret Fish (200 gm each) —— 04
Mustard paste —— 2tbsp
Onion Paste —— 1 tbsp
Garlic paste —— 1tsp
Coriander leaves —— 1 bunch
salt —— 1 tsp
Grated cheese —— 100 gms
Oil —— 3 tbsp
Method:
Remove head from fish, slit (dont cut) on the both side.
Marinade the fish with all masala ( mixture of above ingredients) in it expect grated cheese for more than 2 hours.
Now grease the baking tray with oil and place the marinated fish.
Top it with grated cheese on each of the fish and pour 2tsp of oil on the top. Bake it for 40 minutes.
Served with Salad and Chutney.
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