Sep
07

Black forest trifle

Ingredients:-

  • Black forest cake —– 1 pound
  • Cherries —– 1 can
  • cream —– 1 pocket
  • instant chocolate pudding or 
  • strawberry custard: 1 packet chocolate and straw berry

Syrup for garnishing: 

  • Chocolate bar ——- 1 crushed
  • Strawberry jelly ——- 1 packet
  • Banana and seasonal 
  • fruits ——- As required make pieces
  • Milk ——- 1 liter, for custard
  

Method:-

  1. Cut cake into pieces, Make pudding or custard according to the instruction on the box and keep in
    refrigerator to cool.
  2. Now make jelly as instructed and keep to cool.
  3. Take a trifle bowl and put a layer of custard or pudding in it. Next add cake pieces.
  4. Now cut the jelly into cubes, add them. Then add fruits , cherries and
    cream.
  5. Lastly add crushed chocolate. Repeat layers ending with cream at the top.
  6. Garnish with syrups and cherries and keep in the refrigerator to cool.

Related Recipes:

  1. Black Forest Trifle
  2. Mango Falooda
  3. Chocolate Mould
  4. Chocolate cake recipe
  5. Choco banana pudding recipe
  6. Dry Apricot Delight
  7. Ganache – Chocolate Filling and Frosting
  8. Cheese Cake
  9. Grated Chocolate roll
  10. Babki with custard filling



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