Jan
23

Chicken curry

Ingredients:-

  • 1 —— chicken, cut into pieces

For the marinade, make a mixture of:

  • 1 tsp —— red chili powder
  • 1 tsp —— turmeric powder
  • 1 —— fresh lemon
  • 1 tbsp —— ginger-garlic paste
  • 1 tbsp —— coriander, chopped finely
  • 3 —— beaten eggs
  • Pinch —— saffron

For the curry:

  • 100 gms —— onion
  • 1 tsp —— green chili
  • 1 tsp —— ginger-garlic paste
  • 2 tsp —— oil

Chicken Curry recipe

Chicken Curry recipe

Method:-

  1. Marinade chicken in the mixture for 2 hours.
  2. Heat oil in a pan; add onion & ginger-garlic paste.
  3. Add chili & sauté until the mixture turns brown.
  4. Add the marinated chicken along with marinade. Add water, if needed.
  5. Cover the pan & simmer until the chicken is tender & the curry thick.
  6. Serve with rice & chutney.

Related Recipes:

  1. Mango chicken curry
  2. Bitter gourd Curry
  3. Hunan chicken
  4. Chicken Tagine
  5. Spicy chicken soup
  6. Bohri roast chicken
  7. Fish red curry recipe
  8. Stuffed Chicken with sauce
  9. Chicken Farcha recipe
  10. Chicken Roast



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