Nov
19

Ground beef koftas

Eid-ul-Azha Special

Moroccan Ethnicity

Ingredients:-

  • 1.5 kg —– Ground beef
  • 1 —– Onion, finely chopped
  • 1 —– egg
  • 2 tsp —– Zeera ( Cumin )
  • 2 tsp —– Paprika
  • 1 tsp —– Chili powder
  • 1 tsp —– Haldi ( Turmeric powder )
  • Half tsp —– Dalchini ( Cinnamon )
  • Half cup —– Hara Dhania, chopped ( Coriander )

Ground beef koftas recipe for Eid Al-adha meal

Ground beef koftas recipe for Eid Al-adha meal

Method:-

  1. Combine all the ingredients & form thick sausages.
  2. Thread onto skewers. Preheat grill & oil cooking grate.
  3. Place koftas on hot grill & cook for about 8 minutes, turning once.
  4. Serve with pita bread ( as a Moroccan tradtion ) or Chapati roti and raw onion rings.
  5. Eat with chutney or raita make it great spicy taste.

Related Recipes:

  1. Herb beef burger
  2. Hunter beef
  3. Barbecued beef ribs recipe
  4. Grilled beef recipe
  5. Gingered beef with pineapple
  6. Sardines with Moroccan sauce



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