Ingredients

• 2 peaches peeled & cubed
• 4 Cups water
• 1 Cup sugar
• Three quarters Cup Fresh Lemon Juice

Lemonade Preparation:

1. Bring the peaches, sugar, & water to a boil.
2. Then simmer until the sugar is dissolved, about 10 minutes.
3. Allow the mixture to cool, then strain through a sieve, pressing to extract as much juice as possible.
4. Stir in the lemon juice.