Aug
06

MANGO COBBLER

6 to 8 serving.

Ingredients:

  •  2/3cup  ——- sugar 
  • 1 tbsp   ——- cornflour
  • 3 cups   ——- sliced mangoes
  • 1 tsp   ——- lemon juice
  • 1.5 tsp   ——- butter
  • 1tbsp   ——- granulated sugar mixed with 1 tsp cinnamon
  • 1 cup    ——- flour
  • 1 cup   ——- sugar
  • 1.5 tsp   ——- baking powder
  • 1/2 tsp   ——- salt
  • 3 tbsp   ——- shortening
  • 1/2 cup   ——- milk

Method:

  1. mix sugar and cornflour in saucepan.gradually stir in water and fruit and lemon juice.
  2. Heat, stirring well.Pour in to 1.5 qt.baking dish; dot with margarine & sprinkle sugar cinnamon mixture over the top.Stir together flour,sugar ,baking powder and salt.
  3. Cut in shortening until mixture looks like meal.
  4. milk.Mix well.Drop by spoonfuls on to hot fruit. Bake at 375 degrees for 20 to 30 mintues.
  5. serve warm or cold, with ice cream or whipped topping.

Related Recipes:

  1. Mango Upside-down Cake
  2. MANGO BREAD
  3. Mango Crisp
  4. MANGO QUADRILLER
  5. Mango Icecream
  6. Mango Lassi
  7. Mango Falooda
  8. CHIPS
  9. Mango Pie
  10. Mango mini muffins



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