Ingredients:-

• Mutton ——- 1/2 kg
• Salt ——- To taste
• Garlic ——- 8-10 cloves crushed
• Ginger ——- 2 inch pieced, sliced thinly
• Onion ——- 250gms,(1 1/2 cups) roughly chopped
• Red chillies ——- 1 tsp chopped
• Red chilli powder ——- 1/2 tsp
• Dry coriander ——- 1 tbsp
• White cumin ——- 1tbsp
• Red chilli whole ——- 6-8
• Bay leaves ——- 1-2
• Cinnamon ——- 1-2 pieces
• Black pepper whole ——- 6-8
• Big cardamom ——- 2-3
• Yoghurt ——- 1 cup
• Oil ——- as required

Method:

1. In meat add all the ingredients and 4 tbsp of oil and cook for 8-10 minutes .
2. Then keep the meat on low heat to cook till it tenderizes.
3. Then add remaining oil and cook on low flame for 5 minutes more.
4. serve garnished.